Meat & Fish Wrap Paper Roll

Made from top Taiwanese virgin pulp, this meat and fish wrap paper contains no hazardous ingredients, ensuring the utmost safety for you and the environment.

Our high-strength wraps are color-fast in regular temperatures and perfectly suited for wrapping raw meat, sashimi, squid, and shrimp.

Its ability to regulate surface moisture without tearing—even when soaking wet—has made this paper ideal for preserving peak freshness, preventing flesh rot every time.
The included slide cutter enables precise sizing, making your food storage clean and efficient.