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Chemical Risks in Recycled Plastics and Alternative Packaging Materials
As the global shift toward a circular economy intensifies, the food industry has increasingly adopted recycled plastics and plant-based alternative packaging. However, recent joint assessments by the United Nations Food and Agriculture Organization (FAO) and European authorities have raised significant alerts regarding the chemical risks inherent in these sustainable materials.
Jeremy H
Aug 131 min read


How Food Businesses Can Prepare for Upcoming Packaging Regulations
As sustainability expectations continue to evolve, food businesses may face new packaging requirements in the years ahead. While regulations differ across regions, the trend is clear: greater focus on waste reduction, safer materials, and more sustainable packaging solutions.
The good news? Preparing doesn't have to be complicated.
Jeanne P
Jul 302 min read


Introducing MyFibres Latest Innovation: Deli Bags
MyFibres is proud to introduce our latest innovation: Baking Paper Deli Bags designed for modern food-safe packaging.
Created for cafés, takeaway shops, and food retailers, these bags combine convenience, safety, and sustainability in one smart solution.
Jeremy H
May 141 min read
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