Have you ever noticed that fresh veggies and fruits we bought from the supermarket starts to yellow, go soft, or even grow mould after just a few days in the fridge? Even before you’ve had a chance to enjoy them, they end up in the bin! You might think your fridge isn't cold enough, but the real issue might simply be the lack of a "Vegetable Fresh Wrap Paper."

PFAS (short for per- and polyfluoroalkyl substances) are synthetic chemicals commonly used to make packaging resistant to grease, water, and heat. They’re found in everyday items like fast-food wrappers, baking paper, and takeout containers. While they may seem harmless, PFAS pose serious risks to both human health and the environment.