Chocolate Roll Cake Recipe - MyFibres
- Jeanne P
- Jul 28
- 1 min read
Looking for an easy Air Fryer dessert recipe? This delicious Chocolate Roll Cake combines convenience, flavour, and quick preparation, making it the perfect sweet treat for busy weekdays, family gatherings, or last-minute cravings!
Ingredients:
4 eggs
100g of sugar
100g of flour
Baking powder
Chocolate spread
Directions:
Step 1: Mix the sugar and the eggs together.
Step 2: Add the flour and the baking powder.
Step 3: Mix!
Step 4: Line your air fryer with MyFibres' oil-absorbing paper and air fryer paper.
Step 5: Spread the mixture on your air fryer paper.
Step 6: Bake for 10 minutes at 180°C.
Step 7: Spread chocolate on your cake and roll it.
Enjoy!
MyFibres offers smart, sustainable solutions for everyday life with an eco-friendly range of paper products for your kitchen. We believe that your cooking choices should not endanger your health nor the planet.
Our paper is PFAS-free, toluene-free, made from 100% virgin pulp.
MyFibres - My Everyday Paper, Smarter.
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