Celebrate the New Year with light, airy French Cheese Gougères: a simple,crowd-pleasing appetizer that always feels special. Baked with MyBaking by MyFibres, our eco-friendly, non-toxic baking paper, they rise beautifully and never stick. Ingredients: 150g grated cheese 150g flour 80g butter 4 eggs Salt and pepper We wish you a wonderful New Year's Eve! MyFibres offers smart, sustainable solutions for everyday life with an eco-friendly range of paper products

Merry Christmas and happy holidays! As joyful as the season is, it comes with a massive waste problem, especially from non-recyclable Christmas wrapping paper. The Hidden Environmental Cost of Gift Wrap Every December, millions of households unknowingly send vast amounts of wrapping paper straight to landfill. In the U.S. alone, 2.3 million pounds of wrapping paper are thrown away each year, much of it during Christmas.

Looking for a quick, family-friendly Christmas appetizer? This Two-Flavor Puff Pastry Christmas Tree is fun to make, irresistibly savory, and beautifully festive. Even better, it's baking using MyBaking by MyFibres, our sustainable, non-toxic baking paper that makes cooking easier, cleaner, and greener. Whether you're hosting a holiday party or preparing a cozy night-in snack, this recipe brings the joy of the season straight to your table.

Halloween is all fun and games. Until you look behind the mask. Every October 31st, millions celebrate Halloween. This tradition gained popularity in the US and in Canada since the 1920s, and hasn't stopped growing since. Originally rooted in ancient Celtic harvest festivals and later influenced by Christian observances, Halloween has evolved into a highly commercialized event focused on entertainment and consumerism. And beneath the spooky fun, it hides a darker side that's

Get spooky in the kitchen with two creative Halloween recipes made using eco-friendly MyFibres paper. Fun, festive, and planet-friendly!

How to make proper pavlova

Toluene is a volatile organic solvent widely used in industrial applications such as paint, adhesives, and chemical coatings. In the context of baking paper, it may be used to dissolve and apply synthetic resins or anti-stick agents that give the paper its heat resistance and non-stick properties. While technically effective, this practice raises serious concerns when it comes to food safety.